Category: Desserts

Serves: 4

Ingredients

• 1 (16 oz) package frozen peach slices
• 1/4 cup agave nectar
• 2 tablespoons cinnamon

Directions

1. Preheat a grill for medium heat.
2. Place peaches into a large pieceof aluminum foil. Use two if necessary to hold in all of the peaches without spillage. Drizzle the agave over the peaches, and sprinkle with cinnamon. Close up the foil, sealing tightly.
3. Place the foil packet onto the preheated grill, and cook for 10 minutes, turning once halfway through. Carefully open the packet, and serve.

Nutrition Facts

Calories 110, Fat 0g, Cholesterol 0mg, Sodium 0mg, Carbohydrates 29g, Fiber 3g, Protein 1g