Category: Desserts

Serves: Makes 1 loaf or 12 muffins

Ingredients

– 2 cups almond flour (meal)
– 1/2 teaspoon sea salt
– 1/2 teaspoon baking soda
– 1 teaspoon ground cinnamon
– 1/4 cup olive oil or melted butter
– 1/4 cup stevia
– 2 eggs
– 1 cup grated zucchini
– 1/2 cup pecans, chopped
– 1/4 cup dried currants (optional)

Directions

Preheat oven to 350 F. Lightly grease loaf pan or line muffin pan with paper cups.

In a large bowl, combine almond flour, salt, baking soda, and cinnamon.

In a medium bowl, mix oil, stevia, and eggs. Thoroughly blend wet ingredients with dry ingredients.

Fold in zucchini, pecans, and currants (if using). Scoop batter into loaf pan or muffin cups.

Bake for 30 to 50 minutes until toothpick inserted in center comes out clean.

Nutrition Facts

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