Sesame Scallop Salad

Category: Salads Serves: 2 Ingredients 4 fresh or frozen sea scallops, or peeled and deveined large shrimp 2 ounces brown rice spaghetti or spaghetti squash 3 cups shredded Chinese cabbage (Nappa) and/or shredded romaine lettuce ½ cup coarsely shredded carrot ¼ cup quartered and thinly sliced red onion 2 tablespoons rice vinegar or white wine vinegar […]

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Turkey Salad

Category: Salads Serves: 2 Ingredients ½ cup low-fat plain yogurt 1 tsp curry ½ tsp ground ginger ½ tsp dried thyme 1/3 cup raisins 2 portions cooked turkey breast (about ½ lb), chopped 1 stalk celery, sliced 2 cups mixed salad greens 2 tbsp sliced almonds   Directions In a large mixing bowl, combine yogurt, curry, […]

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More Than a Tuna Salad

Category: Salads Serves: 2 Ingredients 2 x 3 oz cans water-packed albacore tuna, broke into chunks 1 medium English cucumber, diced ½ cup sprouts – use alfalfa, broccoli or any combination of your favorite sprouts ½ cup fresh radishes, trimmed and sliced 2 small, firm zucchini, chopped ½ cup grated carrot 1 ½ cups Nappa cabbage, […]

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Curried Scallop Apple Salad

Category: Salads Serves: 4 Ingredients 6 teaspoons extra-virgin olive oil, divided ½ cup thinly sliced shallot ¾ teaspoon curry powder 1 cup apple cider ½ teaspoon sea salt, divided 1 teaspoon cider vinegar 1 pound dry sea scallops, tough muscle removed ¼ teaspoon freshly ground pepper 8 cups mixed salad greens 1 tart apple, such as […]

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Smoked Salmon Salad

Category: Salads Serves: 4 Ingredients ½ cup light sour cream or plain Greek yogurt 2 Tbs chopped chives ¼ cup olive oil 2 Tbs fresh lemon juice 1 clove garlic, peeled and chopped 1 Tbs chopped fresh mint 1 head Boston lettuce, separated into leaves 2 medium red and/or yellow tomatoes, thinly sliced 1 small red […]

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Spinach Salad with Ginger Dressing

Category: Salads Serves: 4 Ingredients 3 tablespoons minced onion 2 tablespoons olive or canola oil 2 tablespoons distilled white vinegar 1 ½ tablespoons finely grated fresh ginger 1 tablespoon low sugar ketchup 1 tablespoon reduced-sodium soy sauce ¼ teaspoon minced garlic ¼ teaspoon sea salt Freshly ground pepper to taste 10 ounces fresh spinach 1 large […]

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Mandarin Chickpea Salad

Category: Salads Serves: 4 Ingredients 19-oz can chickpeas (garbanzo beans), drained and rinsed 10-oz can mandarin orange segments, drained 1 cup sliced strawberries 2 Tbsp apple cider vinegar 2 Tbsp olive oil 1/4 cup sliced almonds 1/3 cup chopped sun-dried tomatoes 2 green onions, finely sliced 1 clove garlic, minced 1 tsp finely chopped fresh ginger […]

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Salmon Spinach Salad

Category: Salads Serves: 1 Ingredients 2 Tbsp walnuts, roughly chopped 2 cups spinach 1 pouch (6oz) pink salmon 2 tbsp chopped red onion 1/2 tbsp olive oil 2 tbsp grapefruit juice 1 tbsp white wine vinegar   Directions Toast walnuts until golden brown. In a medium bowl, combine spinach, salmon and walnuts. Meanwhile, combine last four […]

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Turkey Waldorf Salad

Category: Salads Serves: 6 Ingredients 1/2 turkey breast, roasted and cooled, skin removed, cut into 1/2″ cubes – approx. 1 1/2lbs 4 ribs cleery, trimmed and chopped 1 cup cored and chopped red apple 1 bunch green onions, trimmed and chopped 1/2 cup walnuts 1/2 cup fresh cilantro, chopped 1 cup yogurt cheese Juice of one […]

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Farmstand Tomato Salad

Category: Salads Serves: 6 Ingredients 2 lbs fresh tomatoes 1 large clove garlic, passed through a garlic press 1/2 purple onion, peeled and sliced into very thin rings Handful fresh basil leaves, shredded 3 Tbsp extra virgin olive oil or avocado oil 2 Tbsp white balsamic vinegar Sea salt Freshly ground black pepper   Directions Wash […]

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About EB Nutrition
EB Nutrition was founded by Elizabeth Blumberg, RD, LDN, CPT in June of 2003. Elizabeth earned her degree in Clinical Nutrition and Food Science from Auburn University in 1996. For the past 20 years, she has been working in the Washington, D.C./Metro area as a registered dietitian, nutrition consultant, professional speaker, and fitness enthusiast. She has been featured on NBC4, named in Washingtonian Magazine as one of the top dietitians in the DC-metropolitan area, and featured in People Magazine.
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