Scallop and Broccoli Toss

Category: Seafood Dishes Serves: 4 Ingredients 1/3 pound wheat free thick pasta, such as brown rice or quinoa linguine 1 head broccoli, cut into florets (about 6 cups) ½ cup vegetable broth 2 tablespoons reduced-sodium soy sauce 2 tablespoons no sugar added ketchup 1 tablespoon Truvia or stevia ¼ teaspoon hot sauce 1 ¼ pounds sea […]

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Salmon Rosemary Burgers

Category: Seafood Dishes Serves: 8 Ingredients 2 1/2 pounds king salmon filet, skinned and de-boned 1 cup dry wheat free or gluten free bread crumbs 1/2 cup minced red onion 1 tablespoon Dijon mustard 2 teaspoons prepared horseradish 2 eggs, lightly beaten 1 tablespoon minced fresh rosemary 1/2 teaspoon sea salt 1/2 teaspoon freshly ground black […]

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Rosemary Lemon Roasted Salmon

Category: Seafood Dishes Serves: 4 Ingredients Salmon: Four 6-ounce salmon filets, skin removed, rinsed and patted dry 2 medium lemons 1 tablespoon olive oil ¼ teaspoon sea salt ¼ teaspoon coarsely ground black pepper 2 teaspoons chopped fresh rosemary 2 tablespoons chopped fresh parsley Rice: ¾ cup brown rice 1 ¼ cups water 1/8 teaspoon ground […]

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Jerk Spiced Shrimp

Category: Seafood Dishes Serves: 4 Ingredients 1 tablespoon Stevia or Truvia 1 tablespoon paprika ½ teaspoon sea salt ½ teaspoon garlic powder ½ teaspoon ground red pepper ¼ teaspoon ground thyme 1/8 teaspoon ground allspice 2 tablespoons olive oil 1 ½ pounds peeled and deveined large shrimp Cooking spray   Directions Prepare grill to medium-high heat. […]

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Halibut with Grilled Tomato and Olive Relish

Category: Seafood Dishes Serves: 4 Ingredients 2 ½ tablespoons extra-virgin olive oil, divided 1 (12 ounce) beefsteak tomato, halved crosswise and seeded ¾ teaspoon sea salt, divided ½ teaspoon freshly ground black pepper, divided Cooking spray 2 tablespoons thinly sliced fresh basil 1 tablespoon chopped fresh oregano 1 ½ tablespoons finely chopped shallots ½ teaspoon grated […]

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Grilled Tuna Steaks with Pineapple Salsa

Category: Seafood Dishes Serves: 4 Ingredients 1 cup fresh orange juice 2 tablespoons low-sodium soy sauce ½ pineapple, peeled, cored, and cut into ½-inch-thick rings 1 medium red onion, peeled and cut into ½-in-thick slices Cooking spray 4 (6-ounce) tuna steaks 1 tablespoon canola oil ½ teaspoon sea salt, divided ¼ teaspoon freshly ground black pepper, […]

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Gazpacho with Shrimp and Avocado Relish

Category: Seafood Dishes Serves: 4 Ingredients Soup: 1 pound peeled and deveined large shrimp ¾ cup chopped red bell pepper ¼ cup chopped fresh cilantro 3 tablespoons chopped red onion 2 tablespoons fresh lemon juice ¾ teaspoon sea salt ½ teaspoon hot pepper sauce 1 pound plum tomatoes, seeded and chopped 1 medium cucumber, peeled and […]

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Double Sesame Grilled Tuna

Category: Seafood Dishes Serves: 4 Ingredients ¼ cup low sodium soy sauce 2 tablespoons finely chopped green onions 2 teaspoons toasted sesame seeds 2 teaspoons dark sesame oil 1 teaspoon chili oil 4 (6 ounce) tuna steaks (about ¾ inch thick) Cooking spray   Directions Combine first 5 ingredients in a large zip-top plastic bag. Add […]

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Creole Shrimp and Sausage Stew

Category: Seafood Dishes Serves: 4 Ingredients 2 teaspoons olive oil 1 cup chopped green bell pepper 1 cup thinly sliced natural turkey or chicken sausage (about 6 ounces) 1 teaspoon bottled minced garlic ¾ cup fat-free, less-sodium chicken broth. 1 (10-ounce) can diced tomatoes and green chiles, undrained 8 ounces peeled and deveined medium shrimp 1 […]

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Basil Shrimp

Category: Seafood Dishes Serves: 9 Ingredients 2 1/2 tablespoons olive oil 1 1/2 lemons, juiced 3 tablespoons Dijon mustard (such as Grey Poupon Country Mustard™) 1/2 cup minced fresh basil leaves 3 cloves garlic, minced sea salt to taste white pepper 3 pounds fresh shrimp, peeled and deveined skewers   Directions In a shallow, non-porous dish […]

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About EB Nutrition
EB Nutrition was founded by Elizabeth Blumberg, RD, LDN, CPT in June of 2003. Elizabeth earned her degree in Clinical Nutrition and Food Science from Auburn University in 1996. For the past 20 years, she has been working in the Washington, D.C./Metro area as a registered dietitian, nutrition consultant, professional speaker, and fitness enthusiast. She has been featured on NBC4, named in Washingtonian Magazine as one of the top dietitians in the DC-metropolitan area, and featured in People Magazine.
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