Salmon With Tomatoes and Rosemary
Category: Seafood Dishes Serves: Serves 4 Ingredients – 4 salmon fillets – Salt and pepper to taste – 4 teaspoons olive oil – 1 teaspoon lemon juice – 2 lemons, sliced – 4 sprigs rosemary – 3 medium tomatoes, chopped Directions Preheat the oven to 475 F. Cut 4 pieces of nonstick aluminum foil, each […]
Read More...