Salmon With Tomatoes and Rosemary

Category: Seafood Dishes Serves: Serves 4 Ingredients – 4 salmon fillets – Salt and pepper to taste – 4 teaspoons olive oil – 1 teaspoon lemon juice – 2 lemons, sliced – 4 sprigs rosemary – 3 medium tomatoes, chopped   Directions Preheat the oven to 475 F. Cut 4 pieces of nonstick aluminum foil, each […]

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Cajun Salmon

Category: Seafood Dishes Serves: Serves 2 Ingredients – 2 medium-sized salmon fillets – 2 teaspoons ground cumin – 2 teaspoons ground coriander – 1 clove garlic, minced – 1 teaspoon paprika – 1/2 teaspoon cayenne pepper – 1/2 teaspoon dried thyme – 2 teaspoons oregano – Sea salt and ground pepper to taste – Olive oil […]

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Mediterranean Salmon

Category: Seafood Dishes Serves: Serves 4 Ingredients – 2 tomatoes, chopped – 3 tablespoons olive oil – 1 tablespoon red wine vinegar – 1/2 cup olives, pitted, chopped – 1/4 cup red onions, chopped – 2 tablespoons capers, drained – Sea salt and ground pepper to taste – 4 (6 oz.) salmon fillets – 1 tablespoon […]

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Grilled Salmon with Tomato Salsa, Mustard, Basil & Celery

Category: Seafood Dishes Serves: 2 Ingredients 2 6-7 oz salmon fillets, skin and pin bones removed Kosher salt and cracked black pepper 1 cup halved grape tomatoes 2 tbsp mustard 4-6 basil leaves, sliced thin 1 stalk celery, diced or sliced thin 1 tbsp olive oil nonstick cooking spray   Directions 1. Coat salmon liberally with […]

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Tuna Melt

Category: Seafood Dishes Serves: 6 Ingredients 6 slices 100% rye or wheat free bread 3 cans (6 ounces each) chunk light tuna in water, drained ¾ cup light mayonnaise or plain yogurt ½ cup shredded carrots, chopped 2 tablespoons sweet pickle relish ½ teaspoon hot sauce Pinch of salt and pepper 6 thin slices part-skim or […]

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Tilapia Tostadas with Roasted Corn Relish

Category: Seafood Dishes Serves: 4 Ingredients ½ cup low fat sour cream or plain Greek yogurt ¼ cup green salsa Cooking spray 1 cup yellow corn kernels ¼ cup finely chopped red bell pepper ¼ cup finely chopped red onion 1 ½ teaspoons minced seeded jalapeno pepper ¾ teaspoon sea salt, divided 1 cup diced peeled […]

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Stuffed Whole Roasted Yellowtail Snapper

Category: Seafood Dishes Serves: 4 Ingredients 2 (1 ½ pound) whole cleaned yellowtail snappers (heads and tails intact) 2 tablespoons extra-virgin olive oil, divided ¼ cup fresh lemon juice ½ teaspoon sea salt ¼ teaspoon freshly ground black pepper Cooking spray 6 tablespoons chopped onion 2 tablespoons chopped fennel bulb 4 rosemary sprigs 4 oregano sprigs […]

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Snapper with Grilled Mango Salsa

Category: Seafood Dishes Serves: 4 Ingredients 6 (1/2-inch-thick) mango wedges (1 mango) 3 (1/4-inch-thick) slices red onion 2 teaspoons olive oil, divided Cooking spray ¼ cup diced peeled avocado 1 tablespoon chopped fresh mint 2 teaspoons fresh lemon juice ½ teaspoon sea salt, divided ¼ teaspoon freshly ground black pepper, divided 4 (6-ounce) yellowtail snapper or […]

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Shrimp and Noodles

Category: Seafood Dishes Serves: 8 Ingredients 2lb. medium fresh or frozen shrimp, peeled and deveined (tails may be left intact) 2 Tbsp grated fresh gingerroot 3 cloves garlic, minced 1 Tbsp. canola oil ½ of a 16-oz package wide rice noodles 1 Tbsp toasted sesame oil 4 cups shredded napa cabbage or butterhead lettuce 3 medium […]

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Sesame Shrimp Scampi

Category: Seafood Dishes Serves: 6 Ingredients 8 cups ice water 3 tablespoons sea salt 2 pounds large shrimp, peeled and deveined (about 50 shrimp) 12 ounces uncooked wheat free fettuccine, such as brown rice, quinoa, or spaghetti squash ¼ cup water 2 tablespoons cornstarch ½ cup shiitake sesame vinaigrette 3 garlic cloves, minced ¼ cup chopped […]

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About EB Nutrition
EB Nutrition was founded by Elizabeth Blumberg, RD, LDN, CPT in June of 2003. Elizabeth earned her degree in Clinical Nutrition and Food Science from Auburn University in 1996. For the past 20 years, she has been working in the Washington, D.C./Metro area as a registered dietitian, nutrition consultant, professional speaker, and fitness enthusiast. She has been featured on NBC4, named in Washingtonian Magazine as one of the top dietitians in the DC-metropolitan area, and featured in People Magazine.
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